Biography of the Author Paul Teng

Paul Teng

Contributor to CNA, Asia's leading English-language news platform.

Displaying 5 out of 5 results

  1. Lab-grown cultured chicken developed by Eat Just

    Commentary: Is lab-grown meat a new frontier or a passing fad?

    For a small island state like Singapore, the foray into lab-grown meat makes a lot of sense, says RSIS’ Paul Teng.
  2. Clean meat, impossible burger, shiok mea composite

    Commentary: Clean meat - the next big thing in Singapore’s push towards agriculture?

    Singapore’s new agri-food innovation park should focus on seizing new opportunities, say RSIS’ Paul Teng, Asia BioBusiness’ Andrew Powell and ...
  3. Verti Veggies

    Commentary: Is Singapore’s decades-long shift away from agriculture about to take a U-turn?

    The food industry can thrive in land-scarce Singapore, looking at other small but successful food exporting countries, says RSIS’ Paul Teng.
  4. Singapore fish market

    Commentary: That Singapore must cope with food disruption and vulnerability is our reality

    Singapore has excellent logistics, infrastructure and a trade eco-system, but we cannot assume there would no disruptions to our food supplies, ...
  5. New Content Item

    Commentary: Typhoon Mangkhut destroys rice, corn and fish – but what has this got to do with Singapore?

    The strongest storm so far this year to hit Asia may lead to huge losses in food production that affects countries including Singapore, says one ...