Biography of the Author Dudi Aureus / Singapore Tatler

Dudi Aureus / Singapore Tatler

Contributor to CNA, Asia's leading English-language news platform.

Displaying 7 out of 7 results

  1. How to drink cognac

    How you should – and could – drink cognac, according to someone who knows

    The cellar master of renowned cognac house Remy Martin, Baptiste Loiseau, on why the French brandy is interesting again – even if it’s with ginger ...
  2. Where Singapore’s top chefs go for their favourite hawker fix

    Where Singapore’s top chefs go for their favourite hawker fix

    From Julien Royer and Malcolm Lee to Tetsuya Wakuda and Violet Oon, Singapore’s most acclaimed culinary heads share their personal hotspots to ...
  3. Vegetarian Foods for Delivery in Singapore

    Weekend veg out: Vegetarian food that’s available for delivery in Singapore

    Meat-free alternatives for a more balanced diet and a healthier post-circuit breaker you.
  4. Mother's Day cakes Singapore

    Where you can get cakes delivered for Mother’s Day during the circuit breaker

    Whether you're looking to indulge mum’s love for chocolate or surprise her with more traditional flavours, this list of some of the island’s best ...
  5. Massimo Bottura

    These celebrity chefs are offering quarantine-friendly Instagram cooking classes

    From Iron Chef’s Jose Andres to Queer Eye’s Antoni Porowski, these culinary whizzes show you how to cook and eat well during this unprecedented time.
  6. The Alkaff Mansion

    Go on a mini-holiday to the Basque Country at the rebranded Alkaff Mansion

    Formerly occupied by an Italian restaurant, the gorgeous building is now a multi-lifestyle destination comprising Basque restaurant UNA, Wildseed ...
  7. Whitegrass oyster

    Whitegrass re-opens with Japanese chef Takuya Yamashita at the helm

    Once feted for its Mod-Oz cuisine under former head chef Sam Aisbett, the restaurant now proffers French fare with a Japanese twist.