Displaying 10 out of 13 results

  1. TCC Artwork
    Media playtime

    EP 5: Feeding the planet and heating it up: how agriculture impacts our environment

    This week Jaime Ho talks to Janice Lee about what we eat, how we eat and the impact these decisions have on the environment and climate change. We ...
  2. Why are Hong Kongers eating so much beef

    In a city famous for pork and poultry, why are Hong Kongers eating so much beef?

    Suppliers and restaurateurs say that strong demand for beef, especially wagyu, owes to its versatility and the inability of Hong Kong residents to ...
  3. Products from Beyond Meat Inc, the vegan burger maker, are shown for sale at a market in Encinitas,

    Beyond Meat to sell plant-based patties Brazil, world's No. 3 beef consumer

    Beyond Meat Inc said on Wednesday it will sell plant-based burgers and sausages at a Brazilian high-end supermarket chain, entering the country ...
  4. FILE PHOTO: The company logo and trading information for Beyond Meat is displayed on a screen durin

    Beyond Meat plans US discounts, hopes to replace beef on summer grills

    Vegetarian burger maker Beyond Meat plans to offer large value packs and discounts to some U.S. retailers this summer, hoping to grab a larger ...
  5. Packages of Tyson food beef meat loaf are reflected in a mirror as they sit on a refrigerator shelf

    Tyson Foods temporarily pauses operations at beef facility in Dakota City

    Tyson Foods Inc is halting operations at a beef facility in Dakota City, Nebraska until May 4 to complete a deep cleaning of the plant amid the ...
  6. FILE PHOTO: Tennis - Colombia's Cabal and Farah returns to Colombia after winning Wimbledon

    ITF accepts contaminated beef claim as Farah escapes ban

    Colombia's Wimbledon and U.S. Open doubles champion Robert Farah has escaped a ban despite being found in breach of tennis's Anti-Doping ...
  7. Wagyumafia

    The ultimate Kobe beef journey: On the road in Japan with Tokyo’s Wagyumafia

    Loved by celebrities like David Beckham, Ed Sheeran and others, Wagyumafia is arguably Japan’s coolest Kobe beef purveyor. CNA Luxury joins ...
  8. For The Love Of Meat
    Media playtime

    Ep 1: For The Love Of Meat

    Brazilian beef exports to China doubled in three years. CNA's Wei Du flies to Brazil to see the impact of this appetite for the red meat.
  9. Best dry-aged beef in Singapore Opus Bar & Grill at Hilton Singapore

    Meat-lovers guide: Where to indulge in the best dry-aged beef in Singapore

    Our favourite places in Singapore to indulge in dry-aged beef and why the dry-aging process makes beef better.
  10. Wattana Panich restaurant

    Beef noodle soup that's been simmering for 40 years delivers a taste of old Thailand

    At this beef noodle shop in Bangkok, you can order a bowl of soup that is more than 40 years old.