Displaying 10 out of 252 results

  1. Hero image

    Michelin Guide Street Food Festival 2019: Serving up treats from Burnt Ends, Tai Wah Pork Noodle and more

    All the signature dishes from the participating establishments are priced from S$3.
  2. Fusion snacks

    Bak chor mee grilled cheese and salted egg hotpot: 7 unusual foods in Singapore

    Available now around the island, these foods are more than just shock value.
  3. Japanese chocolate culture (1)

    No chocolate for men: More Japanese women reject 'obligation chocolate' tradition

    The giri choco practice dictates women must give chocolates to male colleagues on Valentine's Day.
  4. edo sushi sushi ayumu

    Experience an exclusive Edomae-style omakase worth S$350 at Sushi Ayumu

    CNA Lifestyle Experiences invites you and a partner to celebrate the freshest Edo Sushi (traditional Tokyo-style sushi) with head chef Ryoichi ...
  5. Main Lim Chee Guan bak kwa

    The story of Singapore bak kwa specialist Lim Chee Guan goes back 80 years

    This family-run business started as a pushcart stall at the foot of a staircase on Chin Chiew Street in 1938.
  6. Spanish chef Adria poses before interview backstage at Madrid Fusion gastronomic fair

    Spanish chef Ferran Adria to reopen famed elBulli – but it won't serve food

    elBulli1846 will instead house a laboratory and museum.
  7. Antoinette Queen's Yusheng

    Yusheng in a chocolate egg, 'cheese tea' cake and other bizarre CNY treats

    Definitely not your grandma's Chinese New Year snack basket. Local bakery Antoinette whips up whimsical (or just plain odd) festive creations.
  8. Stellar's Valentine's Day Menu includes this Butterfly Pea Flower Blanc Mange Shiso Lime Custard

    Where to make dinner plans on Valentine’s Day – for every budget

    Cannot decide where to wine and dine? Don't worry, from afternoon tea and no-fuss dinner to a spectacular view with Dom Perignon, CNA Lifestyle ...
  9. Kitchen Stories Preludio Chef Fernando Arevalo black white 1

    Kitchen Stories: The Colombian chef who only cooks in black and white

    At Preludio, only monochromatic dishes are served, but chef-owner Fernando Arevalo doesn't want you to think his "author's cuisine" is pretentious.
  10. Kaya durian pizza Pezzo

    Think cheese is smelly? How about a Mao Shan Wang durian pizza with kaya?

    Made with Mao Shan Wang durian, kaya, mozzarella cheese and corn, Pezzo's new Kaya Durian Pizza might put the “sin” in “Singaporean" food.