Displaying 10 out of 107 results

  1. Ep 4
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    Ep 4: The Polish Dumpling

    Pierogi - an elusive traditional Polish dumpling dish in Singapore's diverse gastronomic scene, and yet a staple at Chef Anthony's family gathering.
  2. Ep 3
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    Ep 3: Nature’s Recipe

    From seemingly trivial neighbourhood flora and fauna to majestic forest trails, Chef Anthony goes on different walks with nature. He meets ...
  3. Ep 3
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    Ep 3: How Do We Deal With Disease And Outbreaks?

    Increasing disease outbreaks and diseases are pushing our food security to breaking point. Meet those fighting to protect us against the locust ...
  4. Ep 9
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    Ep 9: Make Me Taller (India)

    An investigation into a growing trend in limb lengthening surgery in India, where certain men and women, who believe their height is ruining their ...
  5. Ep 4
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    Ep 4: Tightrope

    Amid mounting pressure from US and China to pick a side, Southeast Asian nations straddle a fragile tightrope as they seek to balance relations ...
  6. Ep 3
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    Ep 3: A Tech War

    TikTok, Huawei, Facebook, Tesla- how are the world’s biggest tech companies embroiled in the US-China tech war?
  7. Ep 2
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    Ep 2: Why Is The Weather So Erratic?

    The weather is becoming increasingly unpredictable and crops can no longer grow where they used to. What happens when we can no longer farm the ...
  8. Ep 4
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    Ep 4: In Search Of Precious Stones: The Flawless Diamond

    Shahzeem secures a Type 2A flawless Diamond from India. As the stone gets processed in Surat, India, Shahzeem learns about lab-grown Diamonds that ...
  9. Ep 3
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    Ep 3: In Search Of Precious Stones: The Royal Blue Sapphire

    Working in a world warped by COVID-19, gemstone dealer Shahzeem contacts a trusted colleague in Colombo, Sri Lanka, hoping to secure a rare Royal ...
  10. Ep 2
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    Ep 2: The Pigeon’s Blood Ruby

    Chasing a rare Pigeon’s Blood Ruby, Shahzeem works with a colleague in Indonesia. A new client is after a rare Blue Sapphire. Shahzeem contacts an ...