Edible Wild 1

Edible Wild 1

Edible Wild
23:24

Edible Wild 1

Home-Grown Greens

Between the Lines

Chef and culinary anthropologist Nithiya Laila is taking you out of the supermarkets and into Singapore’s Edible Wild to discover an array of unique ingredients that are indigenous to the little red dot.

Together with foraging experts, urban gardeners, farmers and green-fingered restauranteurs, Nithiya's journey will take her around the island - venturing into the waters of Bishan Park where she finds Golden Apple snails, to discovering unique superfoods like moringa and noni. Nithiya will create exciting dishes with these ingredients and show you how easy it is to eat local and keep healthy. 

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Edible Wild

Edible Wild 1

Chef and culinary anthropologist Nithiya Laila is taking you out of the supermarkets and into Singapore’s Edible Wild to discover an array of ...

Edible Wild 2

Edible Wild 2

Edible Wild is back for a second season - join culinary anthropologist, Nithiya Laila, as she picks, catches and digs her way through Hong Kong, ...