Kanpai!

Kanpai!

Kanpai!
22:16

Kanpai!

Kanpai!

Between the Lines

A bartender who is part Japanese, part Singaporean, travels to Japan in search of inspiration. The quest brings him to Suntory's Roku Gin distillery where he learns about the first Japanese Gin to be exported out of the country. He also meets the creator of Roku Gin and discovers the unique botanicals that go into the drink. This is a journey of several first tastes, that includes a visit to an izakaya to experience chicken sashimi. Other stops include the popular Tokyo International Bar show and iconic Apollo bar where the owner-bartender demonstrates how he makes his famed signature whiskey highball. 

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