Redefining Shangri-La

Refugee Chef

Refugee Chef

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Ep 5: Redefining Shangri-La

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Chef Dorjee was a Tibetan Buddhist monk before he settled down in USA. He decided the best way to answer the question of 'Where are you from?' is to give someone a taste of his homeland. Dorjee Momos, a refugee-owned, family-run Tibetan nomad food start-up, was born.

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