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CNA938 Rewind - Touring Korea’s bars & loving all-things Makkoli with Odem’s Dominic Tan

CNA938 Rewind

In ‘Destination Anywhere’, Melanie Oliveiro discovers the coolest F&B establishments in South Korea thanks to tips from Dominic Tan, founder & CEO of Odem - known as Singapore’s first and only artisanal makkoli bar. Tan will talk about the good times he had at Mars Brewery in Hwaseong where they make makkoli using local Cheongsu grapes; Hwasimjujo distillery which uses modern techniques to create the world’s first rice-based whisky; Jaha Son Mandu that serves North Korean style dumplings; Jebudo a small island resort with lots of sea-facing restaurants and more.

Resume Pause 20 min
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CNA938 Rewind - "I'm worried to death" - Singapore business on Trump tariffs

U.S President Donald Trump has announced a temporary ninety-day lowering of tariffs that he recently imposed on dozens of countries around the world. Lance Alexander and Daniel Martin learn more with Yeap Jun Rong, Market Strategist, IG Asia and T.K. Khor, Sales Manager, Outsource Asia.

Resume Pause 13 mins
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CNA938 Rewind - The Wellness Hour - Meaningful relationship with your fur-baby

We all love our furbabies, but what happens when they misbehave? How do we use positive reinforcements to cultivate more meaningful and enriching relationships with our fur-mily? Cheryl Goh speaks with Qiai Chong, Chief Animal Behaviourist and Webster Cheong, Certified Canine Fitness Trainer, Pet Coach SG who brought Storm, an Australian Shepard in the studio to find out more.

Resume Pause 20 mins
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CNA938 Rewind - Mind Your Money - Soft Skills as a new power at work

Once considered “nice to have,” soft skills are now becoming essential assets in a skills-first job market. What caused this shift, and how do job seekers showcase their soft skills when they are looking for jobs and gunning for promotions? Cheryl Goh speaks with Eklavya Bhave, Head of Asia at Coursera to find out more about the shift towards soft skills.

Resume Pause 17 mins
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CNA938 Rewind - Eat, Drink, Singapore - Easter Brunch at the Verandah

No plans for Easter just yet? Verandah Rooftop Rotisserie at Momentus Hotel Alexandra has a one-day only Brunch menu just to celebrate, with Roasts, Barbequed treats, and desserts to boast. Cheryl Goh speaks to Chef Jeffrey Tan, Executive Chef at Momentus Hotel Alexandra, and Cara Neo, also known by her Mermaid name Syrena, who will be making a splash at brunch.

Resume Pause 14 mins
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CNA938 Rewind - The “White Lotus Effect” & Traveling

In ‘Destination Anywhere’, Melanie Oliveiro finds out what exactly the “White Lotus Effect” is and what it has to do with traveling & tourism. Oliver Corrin, creative director from EDG Design Asia – a hospitality design and branding studio, will discuss how a popular scripted television series like the current Season 3 of White Lotus has the potential of shifting travel behaviour, reshaping luxury branding, and influencing consumer psychology - impacting not just travelers’ mindsets but also tourism boards, hotel groups and content creators.

Resume Pause 19 mins
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