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Daily Cuts - Up, Up, and Away: Discovering Antoine de Saint-Exupéry

Daily Cuts

Melanie Oliveiro finds out about the ongoing exhibition: Antoine de Saint-Exupéry ‘When a Prince takes Flight’ held at Alliance Française de Singapour. Taking up several rooms, the exhibition delves deep into the remarkable life of Antoine de Saint-Exupéry, an aviator and World War 2 hero best known as the celebrated author behind the beloved classic, "The Little Prince." Melanie’s guests will discuss his extraordinary legacy by highlighting a rare collection of original artifacts, including first drafts of letter prints and personal belongings – on loan from the Saint-Exupéry Foundation.

Resume Pause 31 min
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Daily Cuts - Brace yourselves and take a thrilling ride in the world's scariest rollercoasters

In ‘Destination Anywhere’, Melanie Oliveiro travels in the USA and all over the world with Jonathan Sng, Marketer and former Rollercoaster Engineer, to discover spots where thrill-seekers can find the scariest and fastest rollercoaster rides. Sng also shares what it is like to live every child's dream of travelling the world to build and fix roller coasters for work. 

Resume Pause 18 mins
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Daily Cuts - Life After the Olympics

The 2024 Paris Games have come to an end but what comes next for Olympians, particularly those at the end of their sporting careers? Work It’s Chew Wui Lynn speaks with Desmond Koh, a former national swimmer and three-time Olympian, now Founder and CEO of Compassion Capital. He discusses his transition from sports to a new sense of purpose and how he found fulfillment beyond his athletic career.13:36

Resume Pause 17 mins
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Daily Cuts - A Tasty Tour of Spanish Cuisine in Singapore

Dive into the rich and diverse world of Spanish cuisine. From the smoky perfection of a roasted suckling pig to the creative spins on classic dishes like tapas, there's so much to savor and discover. Work It’s Chew Wui Lynn and show producer Vaisali Prabhakaran speak with Xue Wei, Founder of An Affair with Food who wrote on, “Savoring the Best of Spain in Singapore,” which showcases how restaurants are bringing vibrant flavors of Spain, making it easier than ever to enjoy authentic Spanish dishes. 

Resume Pause 17 mins
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Daily Cuts - Unveiling the Barriers and Solutions for Women Leaders in Asia Pacific

What are the biggest challenges holding back women leaders, and could some of these barriers be self-imposed? Work It’s Chew Wui Lynn speaks with Diana Khaitova, Regional Sales Director at the Center for Creative Leadership, about their new research report, “Elevate the System.”, which sheds light on the obstacles preventing women from reaching senior roles in Asia Pacific and tips on how to overcome these hurdles.

Resume Pause 17 mins
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Daily Cuts - Singapore’s Fresh Twist on Filipino Cuisine

As Singapore continues to embrace diverse culinary experiences, how can a new restaurant stand out in such a vibrant food scene? Work It’s Chew Wui Lynn and show producer Vaisali Prabhakaran speak with Abba Napa, Restaurateur and Co-Founder of The Moment Group, about Hayop, a modern Filipino restaurant on Amoy Street and the first international outpost of Manila’s beloved Manam brand. Discover how Hayop brings a fresh twist to traditional Filipino dishes and what makes it a standout addition to Singapore’s culinary landscape.

Resume Pause 16 mins
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