Logo
Advertisement
Advertisement

Daily Cuts - Hear65- the tunes of Sun Cell

Daily Cuts

Melanie Oliveiro speaks with Daryl Hor, the man behind Sun Cell. Strumming the tunes of catchy guitar riffs and sounds of melancholia, he debuted in 2022 with a steady stream of releases and performed at The Esplanade and Somerset Belt. Sun Cell will share more about his sound, how he’s preparing for his first solo album slated for early 2024, and what it means to be a local artist in the vibrant scene of SG music. 

Discover more Singaporean music and musicians at Hear65.com – an initiative by the National Arts Council, produced by independent music media company Bandwagon.

Resume Pause 30 min
Bookmark

Daily Cuts - No respite for Gaza

Israeli forces push into south Gaza's biggest city - Khan Younis, further displacing Palestinians. The UN expects one million people to flee to the last remaining shelters - Rafah. US officials think the Gaza ground operation could end by January. Arnold Gay and Andrea Heng spoke with Kristian Coates Ulrichsen, Middle East Fellow, Baker Institute, Rice University about the situation there.

Resume Pause 11 mins
Bookmark
Bookmark

Daily Cuts - Making Orchard Towers' revamp successful

Singapore Today's Lance Alexander and Daniel Martin speak with Eugene Lim, Key Executive Officer, ERA Singapore, about what Orchard Towers needs to do to successfully leave its seedy reputation behind.

Resume Pause 11 mins
Bookmark
Bookmark

Daily Cuts - Gearing Singapore up for the future of AI

Singapore Today's Lance Alexander and Daniel Martin speak with Arif Khan, CEO and Founder, Alethea AI, about how the updated National AI Strategy could impact local industry players.

Resume Pause 17 mins
Bookmark
Bookmark

Daily Cuts - Culinary travels to Peru and Mexico

Melanie Oliveiro speaks with Peruvian-Mexican husband-wife chef couple, Daniel and Tamara Chávez who founded/run the restaurants Tinto and Canchita. The couple will talk about their culinary travels in their home countries and other places.

Resume Pause 16 mins
Bookmark
Bookmark

Daily Cuts - Feasting on a Peranakan Banquet

Melanie Oliveiro speaks with local author Arthur Lim about his new book ‘Tok Panjang: The Evolution of a Peranakan Heritage Feast’. Tok Panjang refers to the iconic Peranakan banquet of a wide range of classic, signature dishes. Lim will discuss how his book delves into the origin of the practice – right down to why designated dishes were served together on particular types of crockery. Lim will also talk about his mother’s time-tested Tok Panjang recipes.

Resume Pause 31 mins
Bookmark