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Daily Cuts - How more private houses could lead to moderated prices in 2025

Daily Cuts

Singapore Today's Daniel Martin and Justine Moss speak with Lee Sze Teck, Senior Director, Data Analytics, Huttons Asia, about how more available private houses in the first half of 2025 could lead to further moderation of prices.

Resume Pause 14 min
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Daily Cuts - Travelling through Portugal with foodie Nithia Devan

On 'Destination Anywhere', Melanie Oliveiro has a second chat with Nithia Devan, a foodie traveller and cook. Devan talks more about Portugal -  savouring local egg tarts, sampling wines and going on charming food tours that involve eating dishes like salted cod. Devan also recalls attending a Fado performance, a type of traditional Portuguese singing normally associated with pubs and cafés.

Resume Pause 15 mins
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Daily Cuts - An ADHD coach's tips on making 2025 New Year resolutions

In ‘Made in SG’, Melanie Oliveiro speaks with Dawn Sim,  counsellor and ADHD coach. Sim talks about how Singaporeans can best make New Year resolutions for 2025. In her radio chat titled, “Executive Functioning Skills for a New Year: How to Stay Organised and Proactive”,  Sim gives us tips on how not to procrastinate, how to develop workable routines, create a ‘Self-Care Plan’, and develop healthy sleeping habits.

Resume Pause 32 mins
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Daily Cuts - Make Resorts World Sentosa Great Again!

Singapore Today's Daniel Martin and Justine Moss speak with Professor Abhishek Bhati, Pro Vice-Chancellor and Professor in Tourism, The University of Newcastle Australia, about what could be done to revive interest in Resorts World Sentosa, Singapore's first integrated resort.

Resume Pause 19 mins
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Daily Cuts - French Fun Dining, with an asian twist

Les Duc is the new kid on the bloc at Ann Siang Hill, hoping to make French food less intimidating by incorporating asian elements into French classics. Work It's producer Janine Tan speaks to Louis Pacquelin, Chef-Partner at Les Duc. Bon Appetit!

Resume Pause 17 mins
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Daily Cuts - Making home with furniture needs

With homes getting smaller and customer tastes evolving, what do people look for when it comes to furniture these days? How have tastes changed, and how are furniture companies evolving to meet their customers’ needs, especially when faced with competition from the online space? Work It's Chew Wui Lynn speaks with Celeste Phua, General Manager at the furniture retailer, Homestolife. 

Resume Pause 17 mins
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