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Daily Cuts - A Letter to Myself: How Lucas Saw refused to toe the line and turned his business around

Daily Cuts

Lucas Saw is the CEO of Talking Toes socks company, which designs and sells colourful, whimsical socks with inspiration quotes. But Lucas had a rough start in business. In the earlier days, he faced debt and came close to despair — at one point, losing a $30,000 loan he took from his father. But he believed in the potential of his product, refused to abide by the status quo, and pushed the boundaries of what a sock company could be. He shares the most valuable personal and business lessons he gained from this journey in his letter to himself.

Resume Pause 33 min
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Daily Cuts - Budget 2025: How heartland merchants could benefit

Singapore Today's Lance Alexander and Susan Ng speak with about how important Budget cash voucher rollouts and government support schemes are for our heartland merchants.

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Daily Cuts - Budget 2025: How caregivers could benefit

Singapore Today's Lance Alexander and Susan Ng speak with Daniel Lim, Co-Founder, Enable Asia and Heron Khalid Goh, a partner of a firm providing advisory services, about how certain Budget policies could benefit caregivers like them.

Resume Pause 15 mins
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Daily Cuts - Budget 2025: How mid-life workers could benefit

Singapore Today's Lance Alexander and Susan Ng speak with Lee Wee Teck, Head of Data and Analytics, Cariuma and Alfred Liew, Decarbonisation Lead, SAS M&E Pte Ltd, about how an expanded SkillsFuture initiative could entice older Singaporeans to take on lifelong learning courses.

Resume Pause 20 mins
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Daily Cuts - Eat, Drink, Singapore - Three Star Michelin Chef Mathew Leong flying the flag high

Singaporean chef Mathew Leong was ranked 6th in the prestigious Bocuse d’Or, deemed as the Olympics of the culinary world. Singapore was the highest ranked Asian country in the competition’s grand finals, which saw 24 countries fielding their top chefs. What does this achievement mean for the culinary scene in Singapore? Work It’s Cheryl Goh speaks with Chef Mathew Leong, who is also the executive chef of Norway’s three Michelin-starred Re-naa. 

Resume Pause 11 mins
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Daily Cuts - Budget 2025: Supporting businesses, workers amid global uncertainty

More help for companies and workers will be provided as part of Budget 2025, with Prime Minister and Finance Minister Lawrence Wong tackling cost pressures and supporting firms and employees in preparing for future challenges. Andrea Heng and Hairianto Diman examine the different measures and how they will keep Singapore competitive.

Resume Pause 16 mins
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