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Daily Cuts - Resurrect your used wooden chopsticks!

Give your single-use wooden chopsticks a second chance at life - turn a big bunch of them into a cheeseboard or even a table! Melanie Oliveiro finds out more with Justin Lee, General Manager of ChopValue Singapore.

Resume Pause 30 min

Daily Cuts - Family business in natural stones

Singapore Today's Lance Alexander and Justine Moss speak with Hillary Tjioe, Managing Director, MM Galleri, about running a family business supplying natural stones to interior designers, furniture craftsmen and homeowners.

Resume Pause 12 mins

Daily Cuts - Solar power: The future of energy supply for Singapore households?

Singapore Today's Lance Alexander and Justine Moss speak with Professor Lee Kwan Ok, Dean's Chair and Deputy Head, Department of Real Estate, NUS Business School, about whether solar power could be the future of energy supply for local households.

Resume Pause 8 mins

Daily Cuts - Enhancing ethics and compliance at the workplace

Work It’s Cheryl Goh discusses the importance of a strong ethics and compliance framework with Eric Morehead, Director, Advisory Service Solutions, LRN and Lead Author, Singapore PEI Report, and how organisations can create a safer space for employees to speak up.

Resume Pause 17 mins

Daily Cuts - Slurping up some Sing Mee

On Eat Drink Singapore, Cheryl Goh speaks to Linford Gaw, Director, Food Services Initiatives Pte Ltd, who owns the brand Sing Mee, on why their brown rice ramen is both a healthier and tastier alternative to the usual instant noodles.

Resume Pause 18 mins

Daily Cuts - Leveraging SkillsFuture for mid-career workers

Looking at SkillsFuture courses to upskill for a mid-career switch? Andrea Heng and Susan Ng find out the attractiveness of certain courses, and how mid-career switchers can find the time to juggle their current jobs, attend courses, and job hunt. They speak with Monty Sujanani, Country Manager for Singapore at Robert Walters.

Resume Pause 16 mins