Daily Cuts - The Savoury Pleasures of Switzerland

Melanie Oliveiro speaks with Junko Mizobuchi Head of Stores Communications, Amazon Singapore and Amazon Japan at Amazon Singapore about her travels around the world. Mizobuchi will recall her time spent in Leysin, Switzerland where she lived for four years and where to get the best cheese fondue/raclette dishes. She’ll also talk about Kagawa Prefecture in Shikoku, Japan where udon originated, as well as its largely undiscovered countryside. Mizobuchi will also discuss Kailua Kona in Hawaii - her family home for the past 30 years - and how holidayers can enjoy the beaches, volcano visits, horse-back riding and exploring waterfalls.