Logo
Advertisement
Advertisement

Daily Cuts - What's up in Wellington?

Daily Cuts

Melanie Oliveiro speaks to Munah Bagharib, a Singaporean host and actress, who took a trip with Tourism New Zealand to explore its capital Wellington and the Wairarapu region nearby. Having experienced springtime in New Zealand, Munah will share all the best things to do there – from honeybees and tulip gardens, to fake blood in the Weta Workshops that brought to you Lord of the Rings and The Hobbit.

Resume Pause 15 min
Bookmark

Daily Cuts - Negative news taking a toll

And feeling overwhelmed by the news lately? Well you’re not alone! There’s an article on CNA.asia titled “Negative news taking a toll on you? How to take care of your mental health while still staying informed.” It talks about the issue of “vicarious trauma”.  Arnold Gay and Andrea Heng find out what that means from Dr Joel Yang, Clinical Psychologist, Mind What Matters. 

Resume Pause 12 mins
Bookmark
Bookmark

Daily Cuts - Taiwan's presidential candidates

At first there were four, now there are three. Taiwan’s presidential candidates light up their campaigns. Arnold Gay and Andrea Heng speak with Ivy Kwek, Fellow for China at the International Crisis Group tells them what went into deciding on the coalition.

Resume Pause 11 mins
Bookmark
Bookmark

Daily Cuts - A sustainable Orchard Road Christmas Light-Up

Singapore Today's Daniel Martin and Joel Chua speak with Mark Shaw, Chairman, Orchard Road Business Association, about keeping the annual Orchard Road Christmas Light-Up sustainable.

Resume Pause 12 mins
Bookmark
Bookmark

Daily Cuts - Green Jobs For The Picking

Sha-Ron Low, APAC Regional HR Director at ERM joins Stanley Leong & Tay Soo Sien on Work It and talks about the accelerated demand for talent in the green economy and the skills and competencies sought after by employers in this sector.

Resume Pause 17 mins
Bookmark
Bookmark

Daily Cuts - Putien 101 Outlets Later

Eat Drink Singapore features Mr Fong Chak Ka, Chief Operating Officer of homeground restaurant, Putien. Twenty three years and 101 outlets later, he joins Stanley Leong & Tay Soo Sien to look back and look forward at what else awaits this promising Singapore brand.

Resume Pause 19 mins
Bookmark