Daily Cuts - S1E299: Are the green efforts of fast food chains working out?
There are so many ways to lead greener lives today - from reworking old clothes to using reusable cups for your morning coffee. Fast food chains in Singapore have been trying to be more sustainable too. CNA938’s Arnold Gay and Justine Moss speak with Dr Michael Schaper who is 2022 visiting fellow at ISEAS-Yusof Ishak Institute. He shared his thoughts on how well fast food chains here are doing in their drive to go green.