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Daily Cuts - Arun Rosiah: the journey of a cancer survivor-turned-senior-fashion-model

Melanie Oliveiro speaks with Arun Rosiah on his journey of being a cancer survivor-turned-senior-fashion-model. The 60-year-old father and personal trainer will discuss how he achieved his lifelong dream of becoming a fashion model after battling with stage 3 colorectal cancer. He’ll also talk about his experiences joining Manhunt Singapore 2021 and what it was like being the oldest finalist at 57 years old. Arun will also have tips and advice for those battling cancer.

Resume Pause 33 min

Daily Cuts - Why Singapore has one of the world's highest lightning strike rates

Singapore Today's Lance Alexander and Daniel Martin speak with lightning protection expert and Emeritus Professor Liew Ah Choy from the National University of Singapore's Department of Electrical and Computer Engineering about why our island has one of the world's highest lightning strike rates.

Resume Pause 19 mins

Daily Cuts - A Tale of Two Tastes

Nyonya food or steamboat buffet….which way are you leaning? Well you don’t really have to make it an ‘either-or’, since our guests have both a stone's throw away. Chef couple Cheney Chua and Sarah Tay own two restaurants - Nyonya Taste and Imperial Taste, and we get to know all their offerings in this Eat Drink Singapore chat with Stanley Leong and Cheryl Goh.

Resume Pause 19 mins

Daily Cuts - From Restaurants to Runway

Cheney Chua works the restaurants as easily as he walks the runway. Work It's Stanley Leong and Cheryl Goh get to know an F&B entrepreneur who’s also a professional model and Mr Worldwide Singapore 2023 and hear about his varied skills.

Resume Pause 16 mins

Daily Cuts - Unlocking the Value of Public Relations

Are the services of public relations agencies for organisations big and small? What value can they bring to businesses or can this function be performed by your company’s own marketing communications team? Get an inside look at the work of public relations consultancies with Consultant & Director at Sixth Sense PR, Noelle Tan who spoke with Work It's Stanley Leong and Hui Wong.

Resume Pause 18 mins

Daily Cuts - Baker X: Igniting your Love for Wagashi

Many of us flock to buttery pastries and trendy desserts... but how about Nerikiri Wagashi? This traditional Japanese confection is served before traditional tea ceremonies is a feast for the eyes as the stomach. The new season for Baker X introduces us to a thematic line up with the launch of “Around the World in Bakes and Sweets”, starting with the first resident baker, Dionne Ho, founder of Love For Wagashi.  

Resume Pause 18 mins