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CNA938 Rewind - Eat, Drink, Singapore - Drips Bakery’s reimagined local flavours 

CNA938 Rewind

Homegrown brand Drips Bakery Cafe has created local twists of classic pastries – all for Singapore’s birthday this weekend. Hui Wong speaks with Jessica Tan, Founder of Drips Bakery Cafe and how she has poured her heart into the bakes and cafe in the heart of Tiong Bahru.

Resume Pause 18 min
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CNA938 Rewind - Stock take today: Trump tariff blitz continues, markets muted

On the daily markets analysis on Open For Business, Andrea Heng and Hairianto Diman speak with Santosh RaoHead of Research at Manhattan Venture Partners.

Resume Pause 11 mins
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CNA938 Rewind - What could SIA gain from a joint venture with Malaysia Airlines?

The joint venture (JV) between Singapore Airlines (SIA) and Malaysia Airlines will see the two airlines working together on scheduling, pricing, sales and marketing, including expanded codesharing of flights, among other things, on routes between Singapore and Malaysia. Andrea Heng and Hairianto Diman chat with Shukor Yusof, Analyst & Founder at Endau Analytics Pte Ltd to look at how this JV will benefit both airlines, and the impact on their bottom line.  

Resume Pause 9 mins
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CNA938 Rewind - Marriages down, divorces up – why?

What could be holding more Singaporean couples from getting married and why are our divorce rates rising? Lance Alexander learns from Dr Mathew Mathews, Principal Research Fellow, IPS.

Resume Pause 16 mins
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CNA938 Rewind - A win for Singapore as it repurposes golf courses into housing and economic developments

Singapore will lose four of its golf courses by 2035. The land will be set aside for other uses like housing. Is this a win for the majority of us? Lance Alexander finds out from Yvonne Tan, Director, DP Green – a landscape architecture consultancy. She’s also President, Singapore Institute of Landscape Architects.

Resume Pause 13 mins
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CNA938 Rewind - Protecting Singapore's restaurant industry with our police

A new Restaurant Industry Safety and Security Watch Group has been launched today to create safer dining experiences for Singaporeans. Lance Alexander finds out more from Andrew Chan, Vice-President, Restaurant Association of Singapore. He’s also Co-Founder and Managing Director of The Soup Spoon.

Resume Pause 18 mins
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