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CNA938 Rewind - Eat, Drink, Singapore - Written in the stars: Solla System at SKAI Bar

Korean chestnut ice cream, kopi with kaya toast, and a little guidance from the zodiac. Solla System at SKAI Bar brings familiar flavours into unexpected cocktails. Hui Wong finds out how the four elements inspire the menu, and what goes into each glass with Solla Park, Head Mixologist at SKAI Bar. 

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CNA938 Rewind - HR Powerbank; how it addresses pain points for PWD's entering workforce #SGToday

More initiatives, announced at yesterday’s Inclusive Lifelong Learning Festival, join existing ones like HR Powerbank to help PWDs make the leap into employment. How are they breaking down barriers that might stand in their way into work? Daniel Martin finds out from Lee Hong Chuang, Chief Executive Coach for HR Powerbank. He’s also Managing Partner of corporate and recruitment consulting firm SkillsFrontier Solutions.

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CNA938 Rewind - The Wellness Hour - Can nature help healing? Changi General Hospital puts it to the test

Can time in nature support recovery in hospital? Changi General Hospital is testing that idea through guided sessions in sensory gardens, where patients and caregivers engage with plants, scents, textures and natural sounds. Cheryl Goh speaks with Adjunct Associate Professor Lim Si Ching, Senior Consultant, Department of Geriatric Medicine and Principal Investigator of the Nature-based Therapy Programme at CGH, to explore how nature could support mood, reduce stress, and become part of the healing process.

Resume Pause 16 mins

CNA938 Rewind - Eat, Drink, Singapore - A fresh chapter for LingZhi Greens

After more than three decades, LingZhi has been reimagined as LingZhi Greens, with a new home, refreshed menu and less reliance on processed mock meats. Cheryl Goh speaks with Amanda Liman, Vice President, Projects and Social Media (Business Development) of TungLok Group which owns Lingzhi Greens to look at how vegetables, mushrooms and natural ingredients are taking centre stage, and what this new chapter says about the way plant-based Chinese dining is evolving.

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CNA938 Rewind - Singapore’s concert boom a boon

From the Singapore Grand Prix to the BigBang World Tour, Singapore is set to play host to numerous concerts and festivals in the last quarter of 2026. How much of a boon is it to Singapore’s economy and will it further cement the city’s status as a MICE hub in the region? Hairianto Diman and Andrea Heng find out from Dr Manisha Agarwal, Senior Lecturer and Head of Accreditation, James Cook University Singapore

Resume Pause 14 mins

CNA938 Rewind - Are Singapore's preschool teachers spending too much time on everything but teaching?

PCF Sparkletots is investing S$20 million in staff development while introducing measures to reduce teachers' administrative workloads. Hairianto Diman and Andrea Heng examine how much time preschool educators actually spend on paperwork and other duties, whether the changes will make a meaningful difference and why supporting teachers could be just as important as improving the curriculum with Charmaine Teo, Vice President, Association for Early Childhood Educators (Singapore)

Resume Pause 15 mins