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CNA938 Rewind - Stock take today: Japan bond shock, safe haven upending on Greenland

On the daily markets analysis on Open For Business, Andrea Heng and Hairianto Diman speak with Aadil Eebrahim, Group Head of Equities & Portfolio Manager, Klay Group

Resume Pause 12 min

CNA938 Rewind - Remembering the Orang Laut with SG Artist Firdaus Sani

In ‘Culture Club’, Melanie Oliveiro speaks with artist and cultural practitioner Firdaus Sani, who is taking part in this year’s Light to Night Singapore, an annual arts festival. Sani, who is the founder of Orang Laut SG - an initiative that documents, preserves, and raises awareness of the history and living heritage of the Orang Laut – will talk about the three-part installation “Rumah Laut (Coastal Home)” that reimagines the legacy, displacement, and resilience of Singapore’s indigenous Orang Laut communities.

Resume Pause 18 mins

CNA938 Rewind - SG Businesses Made Good - Rebirth Ensemble & Lau Wang Claypot Delights

In ‘Made in SG’, Melanie Oliveiro profiles Temasek Polytechnic School graduates who have started successful companies of their own. Couple Shalom Lim and Amanda Yip will talk about how they co-founded Rebirth Ensemble, a disability led art studio that aims to make art accessible to everyone with special needs. Mark Jeremy Low, founder of Lau Wang Claypot Delights restaurant will talk about how he turned a humble claypot stall into a signature Singaporean F&B brand – a thriving $16 million enterprise with multiple locations.

Resume Pause 33 mins

CNA938 Rewind - The Wellness Hour - How Alchemy Affair is rethinking drinkable wellness with functional juices 

Drinkable wellness is booming, but as cold-pressed juices go more mainstream, it’s getting harder to tell what’s truly in the bottle and whether it delivers real nutritional value. Hui Wong speak with John Duprat, founder of Alchemy Affair to look at how the category is evolving, where quality can slip when brands scale, and what “formulation-led” juice making means in practice; from sourcing and cold-pressing to nutrient stability and science-backed claims with.

Resume Pause 18 mins

CNA938 Rewind - Eat, Drink, Singapore - Inside Korean Steakhouse D’RIM 

Korean premium cuts of meat enjoyed 6 different ways, Buckwheat noodles grinded and pulled with every order - that’s the kind of details that Korean Steakhouse D’RIM offers to their guests. Hui Wong finds out more from this dining destination that is even pulling celebrities with Daniel Kim, Head Chef at D’RIM. 

Resume Pause 16 mins

CNA938 Rewind - Mind Your Money - From AI to cyber threats: stopping scams before you hit send 

Scams today aren’t just about suspicious links — they’re often coordinated across multiple platforms, designed to build trust, create urgency, and push victims into moving money fast. Hui Wong finds out how cyber threats are evolving, why scams are hitting retail banks harder than ever, and what banks can do to protect customers without making everyday banking painfully slow with Sahil Mohnani, Principal, Oliver Wyman. 

Resume Pause 18 mins