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CNA938 Rewind - Tackling the rise in osteoporosis cases in Singapore

New statistics show osteoporosis is on the rise in Singapore, with many cases now being detected through integrated care service. Although osteoporosis is becoming more common, it often goes undiagnosed and untreated in Asia. What has contributed to the rise in osteoporosis cases? And has the patient demographic changed over the years? Hairianto Diman and Susan Ng find out from Prof Manju Chandran, Senior Consultant and Director, Osteoporosis and Bone Metabolism Unit, SGH & Chairperson, Asia Pacific Consortium on Osteoporosis (APCO). 

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CNA938 Rewind - Is it too easy to be a home-based F&B business?

There’s a new CNA commentary titled, “As more restaurants shut, is it time to rethink Singapore’s F&B rules?”That’s in light of the concurrent closures of licensed F&B establishments – like Crystal Jade La Mian Xiao Long Bao in Holland Village and Wala Wala Cafe Bar, alongside the growth of home-based businesses. According to the author, it reveals a deeper debate about fairness, community, and what we value as a society. Lance Alexander and Daniel Martin speak with Chua Ee Chien, Commercial Director, TOKEN2049 and SuperAI.

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CNA938 Rewind - The Wellness Hour - A weighted issue: Obesity on the rise in SG 

Obesity rates in Singapore have nearly doubled over the last three decades, and the consequences go far beyond the waistline. Cheryl Goh finds why it’s not just a matter of willpower, how it silently affects the body, and what it takes to turn the tide on this complex disease with Dr Sueanne Toh, Founder, CEO and Medical Director, NOVI Health   

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CNA938 Rewind - Eat, Drink, Singapore - Aroma Truffle’s limited edition snacks 

What started in Italy’s truffle fields is now one of Singapore’s proudest snack brands. Aroma Truffle brings bold flavours, real ingredients, and that unmistakable truffle aroma to chips, popcorn, and more. Cheryl Goh speaks with Kayson Chan, Co-Founder, Aroma Truffle 

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CNA938 Rewind - How unhygienic are your kitchen sponges? 

CNA’s Talking Point sheds light on the horrors of your not-so-innocent kitchen sponge. Andrea Heng and Hairianto Diman investigate with Isaac Leong, Senior Microbiologist at Marchwood Laboratory Services.

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CNA938 Rewind - Mind Your Money - (Mis)using AI in the classroom? 

From writing essays to fixing grammar, students are turning to AI tools more than ever. But where do we draw the line between using it to learn and using it to cheat? Cheryl Goh looks at how AI is changing schoolwork, the recent NTU case that sparked debate, and what it means for the future of learning with Associate Professor Jason Tan, National Institute of Education – Policy, Curriculum and Leadership 

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