CNA938 Rewind - OH! Open House returns with New Artwalk at Moonstone Lane
In ‘Destination Anywhere’, Melanie Oliveiro discovers a new artwalk trail organised by OH! Open House, an independent arts organisation that tells alternative stories of Singapore through art. OH! Open House’s Lim Su Pei explains how this new artwalk unfolds across the Moonstone Lane neighbourhood, with site-specific artworks situated within everyday spaces like homes, open stretches of land, industrial buildings and preserved warehouses.
CNA938 Rewind - Remembering the Orang Laut with SG Artist Firdaus Sani
In ‘Culture Club’, Melanie Oliveiro speaks with artist and cultural practitioner Firdaus Sani, who is taking part in this year’s Light to Night Singapore, an annual arts festival. Sani, who is the founder of Orang Laut SG - an initiative that documents, preserves, and raises awareness of the history and living heritage of the Orang Laut – will talk about the three-part installation “Rumah Laut (Coastal Home)” that reimagines the legacy, displacement, and resilience of Singapore’s indigenous Orang Laut communities.
CNA938 Rewind - SG Businesses Made Good - Rebirth Ensemble & Lau Wang Claypot Delights
In ‘Made in SG’, Melanie Oliveiro profiles Temasek Polytechnic School graduates who have started successful companies of their own. Couple Shalom Lim and Amanda Yip will talk about how they co-founded Rebirth Ensemble, a disability led art studio that aims to make art accessible to everyone with special needs. Mark Jeremy Low, founder of Lau Wang Claypot Delights restaurant will talk about how he turned a humble claypot stall into a signature Singaporean F&B brand – a thriving $16 million enterprise with multiple locations.
CNA938 Rewind - The Wellness Hour - How Alchemy Affair is rethinking drinkable wellness with functional juices
Drinkable wellness is booming, but as cold-pressed juices go more mainstream, it’s getting harder to tell what’s truly in the bottle and whether it delivers real nutritional value. Hui Wong speak with John Duprat, founder of Alchemy Affair to look at how the category is evolving, where quality can slip when brands scale, and what “formulation-led” juice making means in practice; from sourcing and cold-pressing to nutrient stability and science-backed claims with.
CNA938 Rewind - Eat, Drink, Singapore - Inside Korean Steakhouse D’RIM
Korean premium cuts of meat enjoyed 6 different ways, Buckwheat noodles grinded and pulled with every order - that’s the kind of details that Korean Steakhouse D’RIM offers to their guests. Hui Wong finds out more from this dining destination that is even pulling celebrities with Daniel Kim, Head Chef at D’RIM.
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The best interviews from CNA938 on Singapore news, business updates, entertainment and food.
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