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Daily Cuts - 24-hour restaurant model: The way to go in expanding F&B businesses in Singapore?

Daily Cuts

Singapore Today's Lance Alexander and Daniel Martin speak with Jedrick Tan, CEO of Popeye's Singapore and Fei Siong Fast Food, about whether the 24-hour restaurant model is the way to go, when expanding F&B businesses here.

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Daily Cuts - A Letter to Myself: What being her mother's caregiver taught Qistina Hatta on love, sacrifice, and growing up

Life changed dramatically for the family when Qistina Hatta's late mother was diagnosed with cancer in 2019 — when Qistina was only 16. She shares what being her mother's caregiver taught her about love, sacrifice, and growing up.

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Daily Cuts - Why shop theft is a top offence for youths arrested here

Singapore Today's Daniel Martin and Justine Moss speak with Associate Professor Razwana Begum, Head, Public Safety and Security Programme, School of Humanities and Behavioural Sciences, SUSS, about what could be making shop theft one of the top offences for youths arrested here in the first half of 2024.

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