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Daily Cuts - Artbox Singapore 2025 - where creativity & everyday living meet!

In ‘Made in SG’, Melanie Oliveiro speaks with the organiser of the annual creative festival Artbox Singapore and some of the key partners involved in it. Kent Teo, chief organiser of Artbox 2025 and the CEO and founder of Invade discusses what’s new this year and how it’s more accessible to all. Hirfan Romzi, founder of Aliwal Chess Club, will reveal how they’re attracting visitors with highlights including giant chess pieces decorated by local artists. Shawn Chia, founder of The Creative Nook, discusses how their MiniBox space is holding free workshops for kids designed to inspire creativity like storytelling, music & movement. Candy Lu from The Sohtt Collective, whets appetites by talking about the milk teas and souffle pancakes available from her Airy Stacks stall.

Resume Pause 31 min

Daily Cuts - Budget 2025: How heartland merchants could benefit

Singapore Today's Lance Alexander and Susan Ng speak with about how important Budget cash voucher rollouts and government support schemes are for our heartland merchants.

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Daily Cuts - Budget 2025: How caregivers could benefit

Singapore Today's Lance Alexander and Susan Ng speak with Daniel Lim, Co-Founder, Enable Asia and Heron Khalid Goh, a partner of a firm providing advisory services, about how certain Budget policies could benefit caregivers like them.

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Daily Cuts - Budget 2025: How mid-life workers could benefit

Singapore Today's Lance Alexander and Susan Ng speak with Lee Wee Teck, Head of Data and Analytics, Cariuma and Alfred Liew, Decarbonisation Lead, SAS M&E Pte Ltd, about how an expanded SkillsFuture initiative could entice older Singaporeans to take on lifelong learning courses.

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Daily Cuts - Eat, Drink, Singapore - Three Star Michelin Chef Mathew Leong flying the flag high

Singaporean chef Mathew Leong was ranked 6th in the prestigious Bocuse d’Or, deemed as the Olympics of the culinary world. Singapore was the highest ranked Asian country in the competition’s grand finals, which saw 24 countries fielding their top chefs. What does this achievement mean for the culinary scene in Singapore? Work It’s Cheryl Goh speaks with Chef Mathew Leong, who is also the executive chef of Norway’s three Michelin-starred Re-naa. 

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Daily Cuts - Budget 2025: Supporting businesses, workers amid global uncertainty

More help for companies and workers will be provided as part of Budget 2025, with Prime Minister and Finance Minister Lawrence Wong tackling cost pressures and supporting firms and employees in preparing for future challenges. Andrea Heng and Hairianto Diman examine the different measures and how they will keep Singapore competitive.

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