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Daily Cuts - Commentary: Is there such a thing as authentic Singapore hawker food?

Daily Cuts

Food experts told CNA TODAY writer Deborah Lau that what Singapore diners might consider to be an "authentic" rendition of a hawker dish has really evolved with time. Andrea Heng and Hairianto Diman ask a veteran observer and critic of Singapore’s food scene, KF Seetoh, Founder of Makansutra and Heritage food advocate, for his thoughts on the authenticity and evolution of Singaporean cuisine. 

Resume Pause 14 min
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Daily Cuts - ImpactSG: Building up a philanthropic culture in Singapore

Singapore Today's Lance Alexander and Tay Soo Sien speak with Edmund Twohill, Co-Founder and Executive Director, ImpactSG, about building up a philanthropic culture in Singapore.

Resume Pause 12 mins
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Daily Cuts - Using QR codes for immigration clearance going in and out of Malaysia

Singapore Today's Lance Alexander and Tay Soo Sien speak with Hoo Wei Liam, Assistant Marketing Director, Motorist SG and Clifford Chow, Co-Founder of Asphalt, about using QR codes for immigration clearance going in and out of Malaysia.

Resume Pause 8 mins
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Daily Cuts - RSAF captain helps save an unconscious person

Singapore Today's Lance Alexander and Tay Soo Sien speak with Captain (NS) (Dr) Tan Yu Xiang, a Search and Rescue Medical Officer from 1 Medical Squadron, Republic of Singapore Air Force, about saving a life while returning home.

Resume Pause 10 mins
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Daily Cuts - How ECDA's new childminding pilot could benefit Singaporean parents

Singapore Today's Lance Alexander and Tay Soo Sien speak with Tan Chee Wee, Chief Executive, ECDA, about how their new childminding pilot will benefit Singaporean parents.

Resume Pause 15 mins
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Daily Cuts - Exploring the Spanish capital Madrid

In 'Destination Anywhere’, Melanie Oliveiro speaks with Janel Kok, marketing and communications lead for Asia, for the ‘Only in Madrid’ global campaign. Kok shares travel tips when exploring Madrid, the Spanish capital. Kok talks about the world’s oldest restaurant, the best buys at the old San Miguel market and which wineries offer the best experiences.

Resume Pause 16 mins
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