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Daily Cuts - Eat Drink Singapore - Standing Sushi Bar

Daily Cuts

Inspired by the standing sushi bars in Tokyo, the original branch of Standing Sushi Bar opened in August 2009. It has since evolved over the past 15 years, but still continues to attract loyal diners. Cheryl Goh and Chew Wui Lynn speak Howard Lo, Owner of the Empire Eats restaurant group which includes Standing Sushi Bar, to found out more about the restaurant's journey.

Resume Pause 17 min
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Daily Cuts - ImpactSG: Building up a philanthropic culture in Singapore

Singapore Today's Lance Alexander and Tay Soo Sien speak with Edmund Twohill, Co-Founder and Executive Director, ImpactSG, about building up a philanthropic culture in Singapore.

Resume Pause 12 mins
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Daily Cuts - Using QR codes for immigration clearance going in and out of Malaysia

Singapore Today's Lance Alexander and Tay Soo Sien speak with Hoo Wei Liam, Assistant Marketing Director, Motorist SG and Clifford Chow, Co-Founder of Asphalt, about using QR codes for immigration clearance going in and out of Malaysia.

Resume Pause 8 mins
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Daily Cuts - RSAF captain helps save an unconscious person

Singapore Today's Lance Alexander and Tay Soo Sien speak with Captain (NS) (Dr) Tan Yu Xiang, a Search and Rescue Medical Officer from 1 Medical Squadron, Republic of Singapore Air Force, about saving a life while returning home.

Resume Pause 10 mins
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Daily Cuts - How ECDA's new childminding pilot could benefit Singaporean parents

Singapore Today's Lance Alexander and Tay Soo Sien speak with Tan Chee Wee, Chief Executive, ECDA, about how their new childminding pilot will benefit Singaporean parents.

Resume Pause 15 mins
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Daily Cuts - Exploring the Spanish capital Madrid

In 'Destination Anywhere’, Melanie Oliveiro speaks with Janel Kok, marketing and communications lead for Asia, for the ‘Only in Madrid’ global campaign. Kok shares travel tips when exploring Madrid, the Spanish capital. Kok talks about the world’s oldest restaurant, the best buys at the old San Miguel market and which wineries offer the best experiences.

Resume Pause 16 mins
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