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Daily Cuts - Global mpox emergency: How badly will Singapore be affected?

Countries in Asia are monitoring the Mpox outbreak very closely as cases start to pop up in the region. Thailand reported a suspected first case of the new more dangerous strain of the disease on Aug 21. The World Health Organisation said there have been more than 14,000 cases and over 520 deaths in Africa this year, which already exceeds last year's figures. Given how the world is inter-connected through travel, on Asia First, Hairianto Diman  inds out to what extent will Singapore be affected by this health emergency with Prof Dale Fisher, Director, NUS Centre for Infectious Disease Emergency Response & Senior Consultant, Division of Infectious Diseases, National University Hospital

 

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Daily Cuts - How businesses could benefit from FTAs

Singapore Today's Lance Alexander and Hui Wong speak with Kok Ping Soon, CEO, Singapore Business Federation, about how businesses could benefit from Free Trade Agreements, when expanding their operations into foreign markets.

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Daily Cuts - SGTxNDP2024: Shazza

Singapore Today's Lance Alexander and Hui Wong speak with local singer-songwriter Shazza about making her National Day Parade debut as one of this year’s musical performers.

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Daily Cuts - Why some people sell their Singpass credentials

Singapore Today's Lance Alexander and Hui Wong speak with Anthony Lim, Director, Centre for Cyberspace International Studies, about why some people still sell their Singpass credentials, despite the stiff penalties that could be incurred.

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Daily Cuts - HIITing Fitness Goals and Running Towards A Healthy Lifestyle

Melanie Oliveiro speaks with R.Kabilan, a local entrepreneur, about how he mixes business and his personal mission to transform lives through fitness and healthy lifestyles. Kabilan also delves into his early days as an underweight teenager and how he used Manhunt Singapore as a platform to highlight issues like food insecurity and hunger.

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Daily Cuts - Eat Drink Singapore New Bahru Feature: Dearborn

On Eat Drink Singapore, Chew Wui Lynn and Cheryl Goh speak to Chris Kong, chef-owner of Dearborn to find out how his experiences in the east and west have shaped his culinary vision and the menu at his newly opened eatery at New Bahru, as well as his granola business.  

Resume Pause 17 mins