Eat To The Beat
11:00 Min
Between sets at the Sing60 music festival, Ebi Shankara and Javier Wong embark on a high-speed food trail. From Ah Nam Kopi’s heritage ‘Orh Nee’ toast to Uncle Chieng’s iconic ice cream and famous Katong Laksa, they savour Singapore’s culinary beat.
13 Jun 2026 12:00am
Between sets at the Sing60 music festival, Ebi Shankara and Javier Wong embark on a high-speed food trail. From Ah Nam Kopi’s heritage ‘Orh Nee’ toast to Uncle Chieng’s iconic ice cream and famous Katong Laksa, they savour Singapore’s culinary beat.
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