Zero Waste Kitchen
A typical household in Singapore throws away an average of 19.6kg of expired food annually. But does all of it have to be thrown away? Host Isaac Henry investigates when food really expires.
Zero Waste Kitchen - S1E2: When Does Food Really Expire?
A typical household in Singapore throws away an average of 19.6kg of expired food annually. But does all of it have to be thrown away? Host Isaac Henry investigates when food really expires.
Zero Waste Kitchen
Welcome to a kitchen where no food gets wasted. Not wilted greens. Not innards. Not even fish scales.Â
Accompanied by our zero waste host, Chef Isaac Henry, our newbies get a taste of the possibilities of cooking with what is otherwise binned.
Gurus will impart fascinating know-how on how to cook with stale breads, expired foods, ugly produce, bones and innards, and even food waste usually thought inedible.
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