Skip to main content
Advertisement
Advertisement

CNA938 Rewind - Eat, Drink, Singapore - 23 years on, Greenwood Fish Market keeps it fresh

Greenwood Fish Market marks 23 years as a family-run Singapore business. Cheryl Goh speaks with David Lee, founder of Greenwood Fish Market, and Li Qing, Marketing at Greenwood Fish Market, as they reflect on how local seafood tastes have changed, what it takes to keep seafood fresh, and how the business has evolved along the way. Plus, a sneak peek as a 50-kilogram bluefin tuna takes centre stage at its anniversary gala before a new bistro opens at VivoCity in November.  

Resume Pause 19 min

CNA938 Rewind - Market Watch (13/10): With AI warnings growing louder, could tighter safeguards come at economic cost? #SGToday

Asian markets come under pressure from losses in U.S chip stocks, while Japanese households brace for higher prices and oil remains above US$100 a barrel. Plus, as calls for AI safeguards grow louder, what could tighter rules mean for the economy? Daniel Martin finds out from Charmaine Tan, Research Analyst, FSM Global.

Resume Pause 18 mins

CNA938 Rewind - #TalkBack: F1 report card; did you even notice the haze amidst the excitement?

The Singapore Grand Prix drew over 301,000 spectators this year, the second-highest attendance on record. That was despite the PSI hitting 192 during the race weekend, the highest reading of this year’s haze season. So how much did the haze actually affect the F1 experience? And beyond the race itself, how did Singapore fare on the crowds, concerts, costs and overall visitor experience? Daniel Martin discusses further with Christopher Khoo, Managing Director for international tourism consultancy Masterconsult Services.

Resume Pause 15 mins

CNA938 Rewind - HR Powerbank; how it addresses pain points for PWD's entering workforce #SGToday

More initiatives, announced at yesterday’s Inclusive Lifelong Learning Festival, join existing ones like HR Powerbank to help PWDs make the leap into employment. How are they breaking down barriers that might stand in their way into work? Daniel Martin finds out from Lee Hong Chuang, Chief Executive Coach for HR Powerbank. He’s also Managing Partner of corporate and recruitment consulting firm SkillsFrontier Solutions.

Resume Pause 10 mins

CNA938 Rewind - The Wellness Hour - Can nature help healing? Changi General Hospital puts it to the test

Can time in nature support recovery in hospital? Changi General Hospital is testing that idea through guided sessions in sensory gardens, where patients and caregivers engage with plants, scents, textures and natural sounds. Cheryl Goh speaks with Adjunct Associate Professor Lim Si Ching, Senior Consultant, Department of Geriatric Medicine and Principal Investigator of the Nature-based Therapy Programme at CGH, to explore how nature could support mood, reduce stress, and become part of the healing process.

Resume Pause 16 mins

CNA938 Rewind - Eat, Drink, Singapore - A fresh chapter for LingZhi Greens

After more than three decades, LingZhi has been reimagined as LingZhi Greens, with a new home, refreshed menu and less reliance on processed mock meats. Cheryl Goh speaks with Amanda Liman, Vice President, Projects and Social Media (Business Development) of TungLok Group which owns Lingzhi Greens to look at how vegetables, mushrooms and natural ingredients are taking centre stage, and what this new chapter says about the way plant-based Chinese dining is evolving.

Resume Pause 11 mins