Skip to main content
Advertisement
Advertisement

CNA938 Rewind - Eat, Drink, Singapore - Breast Cancer Awareness Month at Goodwood Park 

With October marking Breast Cancer Awareness Month, Goodwood Park Hotel commemorates a decade-long partnership with the Breast Cancer Foundation, where pink ribbons take center-stage as symbols of strength, support, and solidarity. Mike Tan finds out how they’re introducing a dazzling afternoon tea experience that also inspires hope and advocacy with Sherrill Lee, Director of Marketing Communications at Goodwood Park Hotel, and Jacob Soo, General Manager at the Breast Cancer Foundation. 

Resume Pause 18 min

CNA938 Rewind - Singapore’s Own Tea Maven: Angela Phua of A.muse Projects

In ‘Made in SG’, Melanie Oliveiro speaks with Angela Phua founder of A.muse Projects - an artisanal, handcrafted tea brand based in Singapore. Phua will talk about how she founded her Singapore-based specialty tea brand entirely from scratch – and what tea blends she crafted in the beginning that are still bestsellers today. A lifelong learner, she will talk about how completing a Japanese Tea Master course in Kyoto, and attaining a Master’s in Food Science, enabled her to combine artistry with accuracy into her tea creations. Phua will also talk about the lessons learnt and experience gained while manning A.muse Projects booths at major events like Speciality Food & Drinks Asia and Speciality Coffee & Tea Asia.

Resume Pause 30 mins

CNA938 Rewind - The Wellness Hour - The psyche behind school bullies

When it comes to bullying behavior, it can take many forms. Why are some prone to land themselves in such conflicting situations? Hui Wong speaks with Dr Annabelle Chow, Principal Clinical Psychologist at Annabelle Psychology to find out more.

Resume Pause 17 mins

CNA938 Rewind - Eat, Drink, Singapore - NAE:UM’s new chapter 

The reopening menu of NAE:UM 2.0 presents an evolving storybook journey told through food. Hui Wong gets a taste of Contemporary Korean cuisine reimagined with global influences and modern techniques from the Chef Louis Han, founder of Michelin one-starred NAE:UM. 

Resume Pause 17 mins

CNA938 Rewind - Mind Your Money - Preparing your children for disruptive technologies with robotics education 

With the future of work being disrupted by AI and other rising technologies, how can we build confident problem-solving skills in our children? One company running robotics classes for children as young as 3 years old may have the answers! Hui Wong speaks with Ryan Lim, co-founder of Meta Robotics and Phua Kuan Hong, one of Meta Robotics’ competition coaches, to find out more.  

Resume Pause 18 mins

CNA938 Rewind - Heart attack at age 40: Are fatalities getting younger?

The owner of a popular Chinese restaurant chain died at the young age of 40, proof that heart attacks aren’t just hitting seniors anymore. With cases showing up in younger age groups, Hairianto Diman and Syahida Othman ask what’s driving the trend and how you can spot the risks early with Dr Dex Khor, General Practitioner at Little Haven Family Clinic.

Resume Pause 13 mins