CNA938 Rewind - Eat, Drink, Singapore - Building flavour instincts at Revolution
What happens when 2 of Singapore’s most instinctive restaurateurs decide to throw out the rulebook and cook purely by feel? You get dishes that make you pause, smile and go wow. Mike Tan steps into Revolution, the new restaurant built on flavour instinct and a little bit of fun chaos with Alvin Gho and Ian Lim, the owners of Revolution.
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18 min