CNA938 Rewind - Eat, Drink, Singapore - The How’s Catering story serving Singapore for 35 years
Catering is often still seen as standard buffet lines — but expectations today are shifting away from just food toward experiences that blend design, storytelling and convenience. Cheryl Goh finds out how one of the country’s longest-standing halal-certified caterers has evolved over the decades with Lyor Loh, Managing Director of How’s Catering.
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16 min
