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CNA938 Rewind - Eat, Drink, Singapore - Pies, pasta and sourdough: What’s new at Marymount Bakehouse Upper Thomson

Marymount Bakehouse is opening its second outlet at Upper Thomson with a wider sourdough-centred menu, from levain pies and handmade pastas to sourdough-crusted seabass and 15 rotating loaves. Cheryl Goh speaks with Jing Wen, Co-owner of Marymount Bakehouse to find out what diners can expect from the new space and its latest creations.

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CNA938 Rewind - #TalkBack: How would you react if your neighbours walked through your renovations and took photos?

Not once, but twice, people were reportedly caught on camera entering a Woodlands HDB flat while it was being renovated. They were seen walking around the unit and taking photos, without the homeowners’ permission. Daniel Martin discusses further with Mark Tan, Co-Founder, Explore Living.

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CNA938 Rewind - Tech Talk: Why did Apple fold, and will you? #SGToday

The recent Apple special event on Wednesday (9 September 2026) was dubbed the 'Surprise and Shine' event. Launch highlights included: iPhone Duo, iPhone 18 Pro, Apple Watch Series 12, Apple Watch Ultra 4, and AirPods 5. It also marked John Ternus' debut keynote event as CEO. Daniel Martin discusses more with Bryan Ma, VP, Devices Research, International Data Corporation.

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CNA938 Rewind - New Terrorism Report: Threat to Singapore remains high #SGToday

The threat of terrorism to Singapore remains high, according to the Internal Security Department (ISD)’s annual Singapore Terrorism Threat Assessment Report, which came out on Thursday (10 September). Daniel Martin breaks the findings down with Dr Kumar Ramakrishna, Professor of National Security Studies, Dean of S. Rajaratnam School of International Studies,and Research Adviser to International Centre for Political Violence and Terrorism Research, NTU.

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CNA938 Rewind - The Wellness Hour - How Auolive is creating skincare for Singapore’s climate

Natural skincare is becoming part of the wider wellness conversation, as consumers look for simple, mindful routines and products suited to Singapore’s hot, humid climate. Cheryl Goh looks at how homegrown brand Auolive is developing locally made skincare, and why caring for the skin can also be part of caring for overall wellbeing with Claire Au, founder of Auolive.

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