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CNA938 Rewind - Q&A: Should restaurants charge for serving drinking water? 

A Reddit post has sparked debate over rising F&B costs. Some blame greedy landlords and profit-first thinking, while others argue eateries are just trying to survive. We’re asking Singaporeans if restaurants should charge for serving drinking water, while getting the perspectives of those in the industry. Andrea Heng and Elakeyaa Selvaraji hold this round-table discussion with Debbie Yong, industry observer and Arvind Pillai, Group General Manager, Kuisine Koncepts

Resume Pause 31 min

CNA938 Rewind - Market Momentum (16/4): Record Japanese stock performance leads Asian market rally

Guest: Manish Saini, Investment Counsellor, Citigold Private Client, Citibank Singapore

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CNA938 Rewind - War on Iran: What it means for Singapore's inflation outlook

Inflation will likely ease progressively over the course of next year, according to the Monetary Authority of Singapore's latest quarterly macro-economic review. But, it notes how a prolonged energy supply disruption could risk driving up inflation and stifling economic growth here. Daniel Martin finds out more from Jeff Ng, Head of Asia Macro Strategy, Sumi-tomo Mitsui Banking Corporation.

Resume Pause 14 mins

CNA938 Rewind - From Actor to Acting Coach - Kristina Pakhomova’s Authentic Transformation Academy

In ‘Culture Club’ Melanie Oliveiro speaks with Kristina Pakhomova, founder of the Authentic Transformation Academy (ATA), a dedicated space for non-actors seeking personal and professional transformation through acting, mindfulness, and embodiment tools. Pakhomova - a Singapore-based actress and filmmaker – will describe who the academy is targeting, as she bridges her decades of acting experience with a passion for empowering others.

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CNA938 Rewind - Enter Paragon’s Chocolate Tunnel with Janice Wong

In ‘Made in SG’ Melanie Oliveiro finds out what’s new with Janice Wong the Singaporean artist, chocolatier, chef, and entrepreneur who has successfully embarked on yet another chocolatey collaboration. Together with Chan Shuk Ling, Paragon Shopping Mall’s centre manager, Wong will talk about how she created Singapore’s largest edible art installation – now located at Paragon’s main foyer: featuring three immersive chocolate tunnels crafted from 800kg of chocolate - the inner walls studded with a yummy variety of ‘chocolicious’ treats.

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CNA938 Rewind - Rosie Gohres’ Argentine Adventures

In Destination Anywhere, Melanie Oliveiro speaks to digital creator Rosie Gohres about a very delightful and memorable trip spent in the South American country of Argentina. She’ll recall exploring vibrant neighbourhoods, breathtaking waterfalls, sophisticated vineyards, and also: enjoying unforgettable gastronomical adventures. Get set to tango with Rosie on CNA938!

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