Daily Cuts - S1E95: Plant-based Bak kwa? A healthier, sustainable start of Chinese New Year
03 Feb 2023 07:20PM
8 mins
Singapore saw more meat-free products on the shelves over the festive season, even in the form of vegetarian Bak Kwa!
Singapore Today speaks to YumEat’s Manager about the uptake of plant-based meat goodies, and what other meatless dishes we can see on our shelves.