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Singapore's alternative meat firms race to serve up more innovative offerings | Video

03:30 Min

From lab-grown pork to cultivated fish, companies in Singapore's emerging alternative proteins market are helping in the country's bid to become more food resilient. Chloe Choo reports.

From lab-grown pork to cultivated fish, companies in Singapore's emerging alternative proteins market are helping in the country's bid to become more food resilient. Chloe Choo reports.

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