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CNA938 Rewind - CNY 2026 travel trends: where did Singaporeans go?

CNA938 Rewind

Did Singaporeans travel this Chinese New Year, and where were the most popular destinations? Daniel Martin finds out from Lavinia Rajaram, Expedia Travel Expert.

Resume Pause 11 min
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CNA938 Rewind - #TalkBack: All eggs in one goalpost? The case for diversifying Singapore sport

Singapore alpine skier Faiz Basha finished 35th out of 96 competitors in the men’s Slalom event at the Winter Olympics. Alpine skiing joins some new, niche or lesser-known sports that have been making headlines in recent years like kitefoiling, carrom and chess. Daniel Martin discusses further with Kevin Goh, CEO, Singapore Chess Federation and Joseph Jiffy, Secretary, Association of Carrom (Singapore).

Resume Pause 18 mins
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CNA938 Rewind - Year of the Horse: Meet the world's smallest horse breed

It’s the Year of the Horse, but have you met one that’s barely taller than a large dog? Find out how you can get up close with the world’s smallest horse breed, the Falabella, as Daniel Martin speaks with Chan Poh Shan, Deputy Vice President of Animal Behaviour and Programmes, Mandai Wildlife Group.

Resume Pause 13 mins
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CNA938 Rewind - Burned, but not broken: The bakkwa shop owner feeling the CNY Spirit

A fire recently broke out at Century Bakkwa, a shop along Dunlop Street in the Little India area, disrupting the preparation of orders just two days before Lunar New Year. In the wake of it all, the spirit of the season emerged with long-lost friends and F&B peers of Century Bakkwa’s owner, Simbian Chua, coming forward to help – setting in motion a “reunion of sorts”. Daniel Martin finds out more.

Resume Pause 15 mins
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CNA938 Rewind - The Wellness Hour - Postnatal Confinement Support

A new mum’s hopes for a peaceful confinement were upended by a colicky baby — until a live‑in nanny changed everything. Yong Qiao Qing shares with Cheryl Goh the emotional realities of postpartum recovery and what truly helps mothers heal. 

Resume Pause 17 mins
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CNA938 Rewind - Eat, Drink, Singapore - A 70s Sanctuary: Where Hainanese Heritage Meets Modern Cafe Culture

By blending 50 years of family legacy with a 70s-inspired coffee house aesthetic, one local institution in Tanjong Katong is reimagining Hainanese signatures for a new generation. Cheryl Goh speaks with Hong Li Ya, founder of Seng House, on the secrets behind their famous cream-cracker-crusted pork chop and how they are preserving heritage in a fast-changing culinary landscape. 

Resume Pause 17 mins
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