CNA938 Rewind - Eat, Drink, Singapore - 26 Years of auspicious CNY feasts with Orchid Live Seafood
A 26-year family-run favourite, Orchid Live Seafood shares how its heritage of handling live seafood shapes a Chinese New Year menu built around premium live lobster. From lobster yu sheng and Chinese wine–steamed lobster to theatrical showpieces and nostalgic crowd-pleasers, it’s a festive spread designed for sharing. Cheryl Goh speaks with Clarice Png, Operations Manager, Orchid Seafood Live to find out more.
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19 min