CNA938 Rewind - The Global Culinary Journeys of F&B Hotelier Marvin Alballi
In ‘Destination Anywhere’, Melanie Oliveiro speaks to a hotelier about his culinary journeys in Greece, USA, Dubai and Spain. Marvin Alballi, Vice President of F&B at Hilton Asia Pacific will recall a memorable trip to the Greek island of Skiathos where he indulged in seaside eating and beachfront living, as well as an accidental discovery of Lepi – a popular meze spot in Volos. He’ll then talk about visiting New York City’s Gramercy Tavern in Manhattan run by Shake Shack founder Danny Meyer. In Dubai, Alballi will reminisce enjoying the cuisine of The Orfali Brothers - a trio of Syrian chefs known for their innovative, globally inspired cuisine. As for Barcelona, Spain, he’ll describe exploring the famed Gothic Quarter and how he felt transported back to the Middle Ages.