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CNA938 Rewind - The Wellness Hour - Singapore’s first kiosk-style oral health screening system

A new AI-powered kiosk is bringing oral health screening out of the dental clinic and into everyday spaces. Cheryl Goh speaks with Dr Samintharaj Kumar, CEO and Founder of Nuffield Dental to find out how a contactless check completed in just minutes could help more people spot potential problems earlier and take preventive care more seriously.

Resume Pause 17 min

CNA938 Rewind - Can tech slip-ups like the Singapore Pools app loophole be prevented? #SGToday

The Singapore Pools app was never meant to work overseas. So how did this loophole happen, and can more be done on the back-end to prevent future occurrences? Daniel Martin finds out more from Associate Professor Goh Weihan from the Infocomm Technology Cluster, SIT.

Resume Pause 11 mins

CNA938 Rewind - Metro’s exit and the future of Singapore’s department stores #SGToday

With the closure of Metro’s branches in Causeway Point and Paragon, is the era of the one-stop department store giving way to a different kind of retail? Daniel Martin finds out more from Associate Professor Lau Kong Cheen, Head of Marketing Programme, Singapore University of Social Sciences, School of Business.

Resume Pause 17 mins

CNA938 Rewind - The Wellness Hour - Foura brings food, movement and connection under one roof

Foura brings longevity-inspired dining, movement and community experiences together through four pillars of wellbeing: physical, mental, emotional and relational health. Cheryl Goh speaks with Elwin Tan, Business Development and Science Director and Co-Founder of Foura, and Benjamin Aryanto, Marketing Director and Co-Founder of Foura to find out how science shapes its menu, why shared experiences matter, and what a more connected approach to wellness could look like in Singapore.

Resume Pause 20 mins

CNA938 Rewind - Eat, Drink, Singapore - sio pasta brings Japanese comfort food to Singapore

Tokyo-born sio pasta is bringing Japan’s soup pasta trend to Singapore with fresh handcrafted noodles served in rich, comforting broths. Cheryl Goh speaks with Shinji Yokota, Operations Director of sio pasta to find out what makes the dish so popular, how its Singapore flavours were created, and why Singapore was chosen for the brand’s first outlet outside Japan.

Resume Pause 14 mins

CNA938 Rewind - Mind Your Money - Human skills now outrank experience and technical capabilities in hiring

As AI takes on more routine work, employers are placing greater value on qualities such as empathy, judgment and leadership. Cheryl Goh looks at why human skills are becoming more important in hiring, and what workers and companies need to do to stay competitive with Vijayakumar Tangarasan, Country Head for Malaysia, Singapore and Brunei at International Workplace Group (IWG).

Resume Pause 14 mins