Soul Food - Okouko No Taitan

Vanishing Foods

Vanishing Foods

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Ep 7: Soul Food - Okouko No Taitan

(Updated: )

Among the four styles of cooking that make up Kyoto’s cuisine, obanzai or traditional cooking is the least known. Aun discovers that even as some of their dishes are served at restaurants and sold at stores, Kyoto residents are losing the knowledge and skill to cook what they call soul foods.

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