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F&B

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10 F&B outlets fined for breaching safe distancing measures; 5 of them required to suspend dining-in or alcohol sales

27/08/2020

Some restaurants turn a blind eye to ‘rule of 5’ to allow bookings for bigger groups

18/08/2020

Covid-19: The Idle restaurant in One-north told to shut for 10 days for flouting safe management measures

17/08/2020

The merits of drinking alone, according to a Negroni-loving advocate

15/08/2020

Meet the millennial leading Singapore icon Killiney Kopitiam into the future

12/08/2020

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Meet the millennial leading Singapore icon Killiney Kopitiam into the future

11/08/2020

Singapore retail sales fall 27.8% in June amid Phase Two of post-circuit breaker reopening

05/08/2020

From Lady M to Luke’s Lobster: The entrepreneur bringing cult brands to Singapore

05/08/2020

Expert view: How luxury brands should engage customers in the post-pandemic era

27/07/2020

Why is First Flush Darjeeling considered the champagne of teas?

23/07/2020

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Love eggs? Los Angeles sandwich brand Eggslut is coming to Singapore in early 2021

22/07/2020

Who is the father-and-son team behind one of Singapore’s top wine distributors?

22/07/2020

In a city famous for pork and poultry, why are Hong Kongers eating so much beef?

21/07/2020

Spize restaurant in Bedok, Jollibee in Lucky Plaza among places visited by Covid-19 cases while infectious

20/07/2020

Covid-19: Singapore’s nightlife operators fear collapse of once vibrant industry; at least 45 have shut for good

20/07/2020

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