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Dining

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Kitchen Stories: The wild and wacky story of Hashida’s rock star Japanese chef 'Hatch' after 10 years in Singapore

06/12/2023

Crowd pleasers: 25 Christmas potluck dishes you can make in under 60 minutes

06/12/2023

How she resurrected a 180-year-old Rhone Valley wine producer from near ruin to make it among the world’s best

06/12/2023

Ah Hui Big Prawn Noodles hawker now serving popular dish at Fullerton Hotel pop-up

04/12/2023

Appetite for success: How Zermatt Neo became a YouTube star through competitive eating

03/12/2023

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YouTube creators behind the scenes: Singapore’s competitive eater Zermatt Neo

03/12/2023 8 mins

Meet the 73-year-old baker in Toa Payoh selling old-school buns for just S$1

01/12/2023

Stand a chance to win a year’s supply of pizza this month at Pizza Hut

01/12/2023

Singapore hawker burger chain Ashes Burnnit closes New York outlet at Urban Hawker food centre

29/11/2023

KFC Singapore has a new sharing bucket with a card game, along with festive waffle platters

29/11/2023

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If pasta types were personalities, are you spaghetti or fusilli? Chef Drew Nocente decodes it for us

29/11/2023

This new restaurant and tea room in Singapore transports guests to a bygone Sri Lankan era

28/11/2023

10 restaurants in Singapore with meals below S$100 by chefs from Michelin-starred eateries

23/11/2023

What is it like to dine at Waku Ghin’s new Sushi Room

22/11/2023

Arang’s private dining chef opens hawker stall in Yishun selling nasi kerabu with freshly grilled meats

21/11/2023