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Dining

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Food, funky tunes, festival fun: Here's what you can expect at GastroBeats 2022

03/06/2022

Why is this world-famous ‘carnivore king’ asking you to eat less meat?

03/06/2022

Nasi lemak-inspired Sambal Mayo burger is Shake Shack's first official ‘Singapore burger'

01/06/2022

Celebrity chef Nancy Silverton’s Osteria Mozza is back in Singapore – here’s what to expect

01/06/2022

World’s highest urban farm at the rooftop of a Singapore building | CNA Lifestyle

27/05/2022 4 mins

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51 floors up in Singapore, the world’s highest urban farm produces surprises for its restaurants

27/05/2022

8 Michelin-starred chefs from Asia share what they've eaten on their travels

26/05/2022

At this uniquely Singapore izakaya, you can have kopi o negroni, Iberico satay and Roxy laksa

26/05/2022

Rose champagne: What you need to know about this versatile pink bubbly

25/05/2022

It’s rice dumpling season again – here’s a list of where to get the best in Singapore

24/05/2022

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From surgical table to dining table: A former nurse’s unusual journey to becoming a zi char stall owner

23/05/2022

Clementi’s 'neighbourhood' French bistro Summer Hill set to reopen in Orchard Road after abrupt hiatus

21/05/2022

Where to eat and drink in Australia’s wine regions: Tips from Singapore’s top sommeliers

20/05/2022

Noma's Singaporean head chef on how the pandemic helped the team work less and get paid more

19/05/2022

Elevated Colombian street food, prawn 'noodles' and more: Best new spring menus

18/05/2022