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food & drinks

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This Bukit Merah hawker sells S$2 charcoal-grilled stuffed tau pok, hasn't changed prices for over 20 years

05/01/2024

Popular Emerald Bakery in Clementi shuts down after 25 years

05/01/2024

Harmony in craft: The Royal Salute 21 Year Old Richard Quinn Edition II

05/01/2024

Fancy a refreshing tomato-based cocktail? Here are 8 to try

05/01/2024

Save this list: 11 cafes and restaurants in Singapore with no extra GST charge in 2024

02/01/2024

Trending Topics

Cask tales: The Balvenie launches 2 new limited-edition whiskies

27/12/2023

Ingen Kyoto is a new Kyoto-style teahouse at Orchard Road by owners of Hvala cafe chain

26/12/2023

This 28-year-old Singaporean started chocolate boutique BerryBar and it’s now headed to Dubai

25/12/2023

Celebrity chefs open Air, a new Dempsey restaurant with an edible garden, cooking club, research space

22/12/2023

This coffee shop in Bukit Merah has an air-conditioned toilet and 'build-your-own' zi char dishes

20/12/2023

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Italian wine twins: What you need to know about Barolo and Barbaresco

20/12/2023

This eatery in City Hall sells banana fritters at just 50 cents, attracts long queues

19/12/2023

This fancy S$539 toaster oven from Japan is popular on social media – and I’m obsessed with it

19/12/2023

Manpuku Sando is a new sandwich shop at Cuppage Plaza selling sandos with red bean paste, beef and more

18/12/2023

Meet the man behind the award-winning Australian whisky you’ve probably never heard of

18/12/2023

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