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Food Heroes

As one of the most experimental chefs in Singapore and the flag-bearer for emerging Modern Singapore cuisine, Han Li Guang reinvents well-loved local dishes into something never encountered before. Think chicken rice without chicken and rice, and chilli crab ice-cream.
Food Heroes

Food Heroes - S1E6: Han Li Guang, Labyrinth

18 Dec 2016 09:30pm
As one of the most experimental chefs in Singapore and the flag-bearer for emerging Modern Singapore cuisine, Han Li Guang reinvents well-loved local dishes into something never encountered before. Think chicken rice without chicken and rice, and chilli crab ice-cream.

Food Heroes

About the show:

Singapore is witnessing a gastronomic explosion. In the recently-announced Michelin Guide Singapore, Singapore's home-grown culinary masters took coveted spots on the list. In this lovingly-shot series, we find out how some of our most innovative chefs and restaurateurs are working their magic.

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