New Stirrings - Dining Halls of a Nation
Episode 1 explores Singapore’s hawker roots through stories of heritage and succession where veteran and new hawkers keep tradition alive in the nation’s shared dining halls.
New Stirrings - Dining Halls of a Nation
Episode 1 explores Singapore’s hawker roots through stories of heritage and succession where veteran and new hawkers keep tradition alive in the nation’s shared dining halls.
New Stirrings
New Stirrings is an intimate, ground-up exploration of Singapore’s hawker culture told through the people who live and breathe it.
From seasoned heritage hawkers who’ve spent decades perfecting their craft to next-generation hawkerpreneurs reshaping tradition with technology and creativity, the series journeys into the grit, flavour, and heart of the hawker culture.
Episode 1 looks at the origins and fading legacy of Singapore’s hawker culture and the veteran hawkers whose perseverance have kept it alive.
Episode 2 explores how hawkers reinvent themselves amid shifting tastes, revealing the evolving flavours of the trade.
Lastly, episode 3 shows us a glimpse into the new generation of hawkers and technologies including robots that are reshaping hawker culture.
More than a food series, New Stirrings is a celebration of the people behind the wok, reminding us that behind every dish is a story.
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