Dining

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How to make the best chicken rice at home: Secrets of Chatterbox’s executive chef

14/03/2022

Investing in old, rare whiskies: How much is out there and what do NFTs have to do with it?

14/03/2022

A legendary 60-year-old whisky has finally reached Singapore – and you still have a chance to buy it

11/03/2022

Singapore’s first Korean butchery with a cafe opens – so you can have proper Korean barbecue at home

11/03/2022

Why Singapore’s top chefs take their choice of the humble butter very seriously

08/03/2022

Trending Topics

Kitchen Stories: The Sembawang kampung boy doing ‘terbalik’ Chinese-French fusion food

07/03/2022

Famed Japanese restaurant Nobu coming to Singapore in May

04/03/2022

Rediscover the joy of a good break with artisanal coffee from L’Or Espresso

04/03/2022

Now in Singapore, you can age your very own rum or rice whiskey

04/03/2022

Remarkable Living

The Thai chef who hails from four generations of TCM practitioners

03/03/2022

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Remarkable Living

In Bangkok's Chinatown, a TCM shop transformed into a restaurant | CNA Luxury

03/03/2022 8 mins

No 'hate speech': Russian dumpling restaurant in Singapore asks people to be 'kinder in their words'

02/03/2022

Celebrity chef Jose Andres has been feeding hungry refugees at Ukraine’s borders

01/03/2022

Remarkable Living

In Istanbul, the chef who creates NFT GIFs of his dishes

01/03/2022

Remarkable Living

Showcasing heritage Anatolian cuisine in contemporary forms | CNA Luxury

01/03/2022 7 mins